Gourmet’s Cookbook of the Month!
I am so thrilled and honored to have Quick and Easy Korean Cooking chosen as Gourmet’s Cookbook of the Month!
I went to New York to demonstrate some very basic cooking techniques (how to make rice and cutting techniques). I was able to checkout the Gourmet kitchens and meet the editors. I expected state-of-the-art appliances [...]
Read the rest of Gourmet’s Cookbook of the Month!



